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Jamaican Jerk Chicken Rasta Pasta

Jerk Chicken Rasta Pasta

Fallon Brooks
Jerk Chicken Rasta Pasta!!! Rasta Pasta is where Italian meets Jamaican culture. Do you know what makes a Rasta Pasta, Rasta? Well, let us find out.
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dinner
Cuisine Italian, Jamaican
Servings 2 people
Calories

Equipment

  • Rack
  • Oven

Ingredients
  

  • 1 piece of chicken cutlet
  • 16 oz Tagliatelle
  • 1/2 tbsp Jerk Sauce
  • 1 bouillon
  • salt
  • 1 1/2 cup Coconut Milk
  • 1/2 cup heavy cream
  • 1/3 cup Parmesan Cheese
  • 4 tbsp butter
  • 3 cloves minced garlic
  • 3 different color bell pepper Red, Yellow and Green representing the Rastafarian colors
  • Parsley to garnish
  • Parmesan Cheese to Garnish
  • Salt
  • 1/3 cup Pasta Water only if needed

Instructions
 

  • In a bowl with a clean prepared chicken add jerk sauce and all-purpose season and marinade. (Marinating is optional)
  • Add chicken to the oven on 350 degrees for 15 minutes. Use the broiler for 3-5 minutes to get a brown coat on the chicken. Just to get that jerk look.
  • Add pasta to a pot to boil. Cook Al dente!
  • In a saucepan melt, 2 tbsp butter then add garlic and sauté for 30 seconds. Add salt, bouillon, and jerk seasoning and mix in. Then add cream and coconut milk and mix in. Mix for 1 minute. Add Parmesan cheese and allow that to melt in the mix. Set sauce aside for later.
  • If the sauce is too thick add pasta water to loosen.
  • In a saucepan add butter and melt. Then add garlic and sauté until translucent. Then add bell peppers and mix in then add all-purpose seasoning and sauté.
  • Add pasta to the vegetable pan and mix in for 30 seconds then add cream sauce and mix in.
  • By then Jerk Chicken should be ready. Remove from oven and slice into cutlets.
  • Serve pasta in your favorite pasta dish with Jerk chicken on top. Shave Parmesan and add parsley to garnish.

Notes

NB: Pasta Cooking time: If you are using fresh pasta from Dianoas then cooking time is 1 - 1.5 mins.
LIfeshelf: Our pasta will last for a week. However, the longer you keep it the longer the cooking time.
Jerk Sauce: You are welcome to make or buy your own jerk sauce or seasoning. In the video, extra jerk sauce was used at the end for that extra color.
This Rasta Pasta dish can be done vegetarian and pescetarian. It’s perfect with shrimp.
Rasta Pasta is originally done with Penne pasta but you can use whatever pasta you like. It would pair well with rigatoni.
Keyword Jerk Chicken, Rasta Pasta