Prosciutto Mozzarella Crostini
Delicious Italian snack with Prosciutto, Basil, and Mozzarella. This Crostini bite can be a show stopper tat your dinner parties.
Equipment
- BAKING SHEET
- Oven
Ingredients
- 5 slices of Tuscany bread
- 5 pieces of prosciutto
- 10 slices of mozzarella
- 10 basil leaves
- 10 melon cubes
- Arugula
- Olive Oil
- Balsamic Glaze
Instructions
- Slice the bread and prosciutto slices in half.
- Cut melon into cubes and set aside.
- Drizzle olive oil over each slice of bread and bake for 3-4 mins at 375 degrees Fahrenheit or 190 degrees celsius.
- Remove from the oven and add mozzarella slices on each bread slice. Toast for 5 mins in the oven.
- Remove slices and place basil on each slice, then add melon on each slice, then add arugula on top of the melon.
- Drizzle each slice with balsamic glaze.
- Serve as you like.