New York Sour
It's a bird it's a plane no wait it's a New York Sour
Equipment
- Shaker
- Bar Spoon
Ingredients
- 2 oz Bourbon or Rye Whisky
- 3/4 simple syrup
- 1 oz fresh lemon juice
- 1/2 oz red wine {preferably fruit-forward n tasty}
- 3/4 oz egg whites optional
- Ice for shaking and serving
Instructions
- Add all the ingredients except for the wine in a shaker and shake vigorously for 30 secs.
- Strain over ice in a glass of choice.
- Slowly pour the wine of choice over the back of a bar spoon so that it floats on top of the drink.